Asti DOCG Dry

Asti Spumante DOCG

Description

General Overview

Grape Variety:

Moscato bianco

Terroir:

calcareous marl

Harvest:

End of august, selecting the healthiest grapes

Vinification Process:

The grapes are crushed immediately after harvesting with soft pressing. The freshly filtered must is fermented in an autoclave till the pressure reaches 6 bar. The wine is bottled after a few weeks after being stocked in autoclave.

Technical Data

Alcool:

11.5 % vol

Acidity:

5

Sugar:

12.5g/l

Overpressure:

6 bar

Organoleptic Features

Color:

Straw yellow

Scent:

Aromatic on the nose, with delicate flavors of peach and apricot but also white and yellow flowers, such as jasmine, dandelion, linden and orange blossom.

Taste:

Very elegant and light on the palate

PRODUCER

Azienda Agricola Roberto Sarotto di Cavallotto Aurora

Via Ronconuovo 13

– Neviglie

(CN)

12050 Italy

Phone: +39.0173.630228

Fax: +39.0173.630366

roberto@robertosarotto.com

www.robertosarotto.com