“Castelvecchio” Moscato d’Asti DOCG

  • Moscato D'Asti DOCG
Grapes

Description

General Overview

Grape Variety:

Moscato bianco

Terroir:

Calcareous - Clayey

Harvest:

Manually harvest

Vinification Process:

Grapes are separated from the stems and pressed. Storage in steel tanks that are refrigerated at 0° until the time of processing carried out in autoclaves according to the Martinotti/ Charmat.

Ideal Temperature:

8-10 °C

Technical Data

Alcool:

5.5 % vol

Acidity:

5.22 g/l

Sugar:

110g/l

Organoleptic Features

Color:

Intense straw yellow

Scent:

Delicate aromas of flowers such as wisteria, lime and orange blossom, and fruity ones such as peach and apricot.

Taste:

Characteristic and fragrant flavor. Sweet and very pleasant.

PRODUCER